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Tourism
University
Introduction to the Degree in Tourism. Source: Wikipedia (CC BY-SA 4.0).
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What you need to know
Read the full theory →Concept, competitiveness, and etymology of tourism
- Tourism: activities outside the usual environment for less than 1 year
- Excursions: trips without overnight stays
- Visitors: sum of tourists and excursionists
- Product competitiveness: ability to differentiate and sell the attraction
- Competitiveness factors: accessibility, infrastructure, tourism facilities, price/quality ratio, safety, image, and superstructure
- Domestic tourism: travel within one's own country
- International movements (2015): 1,187 million
- Most visited countries (2015): France (84M), USA (77M), Spain (68M), China (56M), Italy (46M)
- Semitic etymology: origin in ancient Aramaic (tur = pilgrimage)
- French etymology: La Tour family (18th century) and the verb tourner
- English etymology: Old English *torn (12th century), evolved to tourism* in the 19th century
- First literary record of tourism: 1772 (Ralph Griffiths)
Definitions and Theoretical Evolution of Tourism
- Borman Definition (1930): Travel for pleasure/commerce with temporary absence from residence
- Exclusion: Travel to a place of work is not considered tourism
- UNWTO Classification: Tourist (with overnight stay) vs. Excursionist (without overnight stay)
- Hunziker and Krapf (1942): Non-profit movements and socio-economic reproduction
- Tourismology: Independent science founded by Živadin Jovičić in 1972
- UNWTO Definition (1990): Travel of less than one year for leisure, business, or other purposes
- Jafar Jafari: Tourism is an interdisciplinary phenomenon and the largest peaceful movement of population
- John Tribe (1997): Interaction between regions, tourists, providers, governments, and environments
- Eric Cohen: Tourism is a rite of passage based on escapism and the ludic pattern
- Alexandre Panosso Netto (2007): Tourism is an experience that constructs the "tourist self"
- Maximiliano Korstanje: The function of tourism is to prevent social fragmentation
- Bachelor's Degree in Tourism: Duration of 3 to 4 years depending on the country
- Labor market: Destination planning, hotel management, innovation, and sustainable development
Bachelor's Degree in Tourism and the Historical Evolution of Tourism
- Bachelor's Degree in Tourism: training in management, sustainability, accounting, and hotel management.
- Tourism outings: ecotourism, adventure, sports, tour guiding, and agency management.
- Origin of tourism: 19th century, consequence of the Industrial Revolution.
- Classical Greece: importance of leisure, Olympic Games in Olympia, and oracles of Delphi/Dodona.
- Roman Empire: baths, theaters, and holiday villas due to Pax Romana and communication routes.
- Middle Ages: rise of pilgrimages (Camino de Santiago since 814, Hajj as a pillar of Islam).
- Modern Age: emergence of the concept of 'hotel' and the great maritime expeditions.
- Grand Tour: a 3 to 5-year journey for English aristocrats (origin of the terms 'tourism' and 'tourist').
- Modern Age: resurgence of thermal baths and discovery of mud baths and cold-water beaches.
Historical evolution of tourism and hospitality (19th-20th centuries)
- Origin: late 19th century and early 20th century due to the Industrial Revolution
- Transport: the steam engine drastically reduced travel times by train and ship
- Maritime leadership: England dominated the transoceanic market in the second half of the 19th century
- Initial types of tourism: health, mountain, and cold-water beaches
- 1841: Thomas Cook organizes the first planned trip in history
- 1851: Creation of the first travel agency (Thomas Cook and Son)
- 1850: Foundation of American Express
- 1867: Invention of the voucher by American Express
- César Ritz: Father of modern hospitality (introduced the bathroom and the sommelier)
- 1914: Approximately 150,000 American tourists in Europe before World War I
- Post-World War I: Mass motorization of buses and automobiles and the boom of coastal tourism
- 1929-1932: Negative impact of the economic crisis on tourism
- 1945-1949: Total paralysis of tourism due to World War II
- 1950-1973: Period of the tourism boom and the beginning of sector legislation
Historical evolution and factors of modern tourism development
- Tourism growth driven by the middle class and the welfare state
- Key legislation: paid vacations, the 5-day work week, and the 40-hour workday
- Mobility factors: assembly line car production and highway construction
- Technological impact: the jet engine displaced traditional shipping
- Evolution of tourists: from 25 million (1950) to 190 million (1973)
- Initial problems: lack of planning and tourism colonialism
- The 1970s crisis: energy crisis, inflation, and reduction in quality
- The 1980s: internationalization, marketing, and new products (theme parks, wellness)
- The 1990s: maturity stage, capacity control, and sustainable development policies
- Supranational milestones: Maastricht Treaty (1992) and Schengen Agreement (1995)
- Liberalization: low-cost flights and the Bolkestein Directive
- 2012 Record: more than 1,000 million international tourists
- 2012 Spending Leadership: China with USD 102 billion
Statistics and metrics of international and regional tourism
- World arrivals 2008: 917 million (+1.76%)
- World arrivals 2009: 882 million (-4.4% global; -5.6% in Europe)
- Causes of 2009 decline: Economic recession and swine flu (H1N1)
- Record arrivals 2012: 1035 million
- World arrivals 2018: 1401 million (+5.4%)
- Record revenue 2008: USD 942 billion
- Revenue 2009: USD 852 billion (-5.8% in real terms)
- Revenue 2010: USD 919 billion
- Largest revenue recipient 2010: United States (USD 103.5 billion)
- Largest expenditure generator 2010: Germany (77.7 billion USD)
- Country with the highest expenditure growth: China
- Leader in mass and business tourism in Latam: Mexico
- Key country for employment and foreign exchange in Latam: Dominican Republic
- Latam's strength: Cultural and natural resources
- Latam's weakness: Infrastructure and legal framework
- 2010 Latam Ranking: Mexico (22.3M), Panama (5.2M), Brazil (5.1M), Dominican Rep. (4.1M), Chile (3.3M)
Typologies and concepts of the tourism sector
- Tourism sector: offers products (services + usage rights)
- Individual tourism: decided by the traveler without operators
- Mass tourism: conventional, passive, seasonal, and less specialized
- Cultural tourism: requires historical-artistic resources and intangible heritage
- Cultural priorities: architecture and craftsmanship (first), language and gastronomy (second)
- Cultural tourism: an instrument for socioeconomic development and poverty reduction
- Rural tourism: a variant of cultural tourism focused on rural heritage and customs
- Sustainability certification: a voluntary mechanism to measure qualitative and quantitative performance
- Certification: instruments above legal frameworks (WTO)
Typologies of Cultural and Natural Tourism
- Creative Tourism: Active participation and co-creation with residents
- Creative Tourism: Also known as Orange Tourism
- Headquarters of the International Creative Tourism Network: Barcelona
- Urban Tourism: The most massive in the world, focused on World Heritage
- Monumental Tourism: Focused on specific monuments, often isolated
- Archaeological Tourism: Based on the conservation and promotion of archaeological sites
- Funeral Tourism: Visits to historical cemeteries or the graves of famous figures
- Ethnographic Tourism: Based on traditions, dances, gastronomy, and customs
- Literary Tourism: Based on places of biographical or bibliographic interest
- Gastronomic Tourism: Focused on traditional food and tasting festivals
- Wine Tourism: Focused on wineries and harvest festivals
- Cultural marketing variables: integrated communications, demand forecasting, and brand management
- Nature Tourism: Recreational activities in protected areas without damaging the environment
- Urban Nature Tourism: Contemplation in botanical gardens and zoos
Typologies of Tourism: Rural, Active, Business, and Specialized
- Rural tourism: focused on rural customs, traditions, and gastronomy.
- Ecotourism: direct contact with nature in reserves and national parks.
- Agritourism: educational training on agro-industrial processes on farms.
- Agroecotourism: accommodation with tourism standards + participation in agricultural work.
- Ornithological tourism: birdwatching for recreational or scientific purposes.
- Icthyotourism: sport fishing and diving in controlled natural areas.
- Hunting tourism: sport hunting in natural environments under conservation frameworks.
- Hunting tourism in Mexico: legal only in UMAs (Unidades de Manejo para la Conservación de la Vida Silvestre) under the LGVS (Ley General de Vida Silvestre).
- Astrotourism: observation of celestial bodies and astronomical phenomena.
- Active tourism: activities in natural spaces, linked to rural tourism.
- Adventure tourism: high-risk sports for users with high purchasing power and good physical fitness.
- Religious tourism: key destinations such as Jerusalem, Rome, Mecca, Fatima, and Santiago de Compostela.
- Spiritual tourism: focused on meditation, retreats, and Eastern philosophy.
- Thermal or health tourism: treatments in spas for various ailments and beauty.
- Business tourism: commercial purposes, high-purchasing-power clients, and inverted seasonality.
- Conferences: scientific meetings for professionals in the same sector.
- Seminars and conventions: training and planning for employees of the same company.
- Incentive trips: leisure trips to improve work performance.
- Fam trips: familiarization trips for journalists and operators to generate interest and contacts.
Government, scientific, and paranormal tourism
- GITT: travel of institutional representatives on diplomatic missions or protocols
- GITT: requires specialized and professionalized providers
- GITT: includes transportation, accommodation, gastronomy, and cultural/social activities
- GITT: lacks seasonality and has a high socioeconomic impact
- GITT: characterized by improvisation
- GITT: travelers act with a determined status, rank, and role
- Scientific tourism: motivated by scientific interest or the need for in situ research
- Scientific tourism: conducted individually or in small groups to protect the object of study
- Scientific tourism: seeks to understand nature and generates economic benefits
- Social scientific tourism: focused on the socialization of knowledge and the appreciation of customs
- Paranormal tourism: motivated by visiting places with paranormal phenomena or myths
- Paranormal tourism: seeks mystical experiences that challenge conventional science
- Paranormal tourism: prevails in areas with high symbolic weight and mythopoietics
- Paranormal tourism: academic debate regarding its inclusion in dark tourism
Space, nuclear, and sexual tourism
- Space tourism: trips beyond 100 km in altitude
- Space tourism: requires large investments and limited access
- Space tourism: some authors consider it an exploratory journey due to its risks
- Space tourism: first trips to the ISS lasted 3 or more days
- Space tourism: current modular hotels valued at 21 million dollars
- Ansari X Prize (1996): 10 million dollars for carrying 3 people to more than 100 km in less than 15 days
- Nuclear tourism: conducted in test zones (Nevada, Sinkiang) or accident sites (Chernobyl)
- Nuclear tourism: risks include cancer and birth defects
- Nuclear tourism: declared illegal by the Ukrainian government
- Sex tourism: the primary purpose is the practice of sexual relations
- Sex tourism: has evolved from a marginal practice to one requiring a social redefinition
Electronic, virtual, family tourism, and tourism services
- E-tourism: tourism management via the internet based on marketing and technology.
- E-tourism: allows for the payment of services (accommodation, transport, food).
- 60% of tour package consumers search for information online (OMT).
- Virtual tourism: a virtual visit (in absentia) to inaccessible places.
- Virtual tourism: a subsegment of e-tourism driven by AI and technology.
- Family tourism: requires specialized facilities and activities for families.
- Accommodation service: lodging with or without complementary services.
- Food and beverage service: provision of food/drinks on-site or off-site.
- Guiding service: professional interpretation of natural and cultural heritage.
- Hospitality service: organization of events (congresses, seminars, conventions).
- Information service: guidance on tourism resources (generally free of charge).
- Intermediation service: individuals who facilitate the contracting of services.
- Tourism consultancy: performed by licensed specialists (e.g., CBRE, Jones Lang).
- Tourism information: public guidance services (guides, mail, videotex).
- Regulation in Argentina: advertising of attractions must include the name of the attraction, locality, and province.
Hospitality services, tourism companies, and types of accommodation
- Hospitality services: offer hotel services free of charge in private locations.
- Motorhome service areas: supply of drinking water and ecological disposal.
- Living vehicle: legal definition for motorhomes due to their itinerant use.
- Tourism companies: divided into producers (goods/services) and distributors.
- Hotels: require homogeneous facilities and technical requirements; categories: 1, 2, 3, 4, 4 superior, 5 stars, and Grand Luxury.
- Guesthouses: accommodation that does not meet the technical requirements of hotels.
- Tourist apartments: classification from 1 to 4 keys.
- Holiday cities: classification from 1 to 3 stars.
- Campsites: categories luxury, 1st, 2nd, and 3rd; fixed structures limited to 25% of the spots.
- Timeshare: a system of usage by shifts with exclusive use.
- Rural tourism: buildings with characteristics of antiquity and rural typicality.
- Vacation rentals: rental of the entire apartment, never by the room.
- Resorts: healing centers (thermal, spa, thalassotherapy) with lodging.
- Hotel consultancies: advice on asset appreciation and investor search.
- Catering: establishments for public use for the supply of food and beverages.
Types of commercial food services, transportation, and tourism companies
- Commercial food service: non-captive clientele and multiple alternatives.
- Traditional: based on local customs or specific management.
- Neo-catering: signature cuisine and innovative management.
- Social dining: captive clientele, reduced prices, and limited offerings.
- Restaurant: categories of 1 to 5 forks.
- Restaurant: designated as "casas de comidas" (traditional eateries) due to special requirements.
- Cafeteria: categories of 1 to 3 cups; simple and quick preparation.
- Bar: maximum of 1 daily special.
- Bar: designated as "tabernas" (traditional taverns) due to special requirements.
- Restobar: a mix of a restaurant and a bar with live shows.
- Air transport: airlines and charters.
- Land transport: bus, train, and car rentals.
- Maritime transport: regular lines and cruises.
- Tour operators: design and operate domestic tourism products.
- Travel agencies: intermediaries with a title or license.
- Wholesale agencies: sell to other agencies, not to the general public.
- Retail agencies: sell to consumers, not to other agencies.
- Wholesale-retail agencies: sell to both companies and the general public.
- Outbound agencies: send travelers to other destinations.
- Inbound agencies: host tourists from abroad.
- Other companies: leisure, entertainment, fun, and tourism supplies.
International Organizations for Tourism and Transport and Economic Effects of Tourism
- OMT: Promotes tourism development, statistics, and consulting (UN body); Headquarters: Madrid
- ICAO: UN agency (1944) for civil aviation standards and safety; Headquarters: Montreal
- IATA: Private entity for aviation cooperation, ticketing, and codes; Headquarters: Montreal and Geneva
- UIC: International railway cooperation; Headquarters: Paris
- IRU: Sustainable road mobility (buses, taxis, trucks); Headquarters: Geneva
- UFTAA: Represents travel and tourism agencies; Headquarters: Monaco
- IAATO: Responsible tourism in Antarctica; Headquarters: Newport
- ICCA: Meetings and events industry; Headquarters: Amsterdam
- IH&RA: Hotel and restaurant interests; Headquarters: Lausanne
- CLIA: Cruise community interests; Headquarters: Miami
- HI: Youth hostels; Headquarters: Welwyn Garden City
- ACI: Airport interests; Headquarters: Montreal
- WTTC: Economic studies and tourism forecasts; Headquarters: London
- IFTO: Tour operators of European markets; Headquarters: Lewes
- 2003 Exports: Tourism represented 6% of world exports and 30% of service exports
- GDP Correlation: Tourism growth is higher when GDP exceeds 4%
- Historical growth: Annual average of 4.6% between 1975 and 2000
Economic impact and cultural effects of tourism
- Occupancy: 10% of the global active population
- Labor characteristics: seasonality and macroeconomic dependence
- Spain Data (2004): 64.7% business expenses and 43.7% value added
- Spain GDP (2004): 11% of the total, with 4.9% from inbound tourism
- Economic effect: multiplier and balancer of income
- Inflationary pressure: price increases in receiving areas due to excess monetary supply
- Balance of payments: tourism is accounted for as an export
- Public investment: infrastructure improvement and urban beautification
- Cultural effect: exchange of habits and risk of loss of identity
- Social structure: creation of specific labor classes for the tourism service
- Acculturation: an asymmetric process where the local community adapts to the tourist's culture
Impacts and effects of tourism on societies
- Cultural impact: Fosters tolerance and reduces racism through the knowledge of other cultures.
- International relations: Facilitates friendship agreements and understanding between States.
- Education: Drives language learning and economic mobility.
- Craftsmanship: Can regenerate indigenous markets but creates a risk of unfair competition from trinkets.
- Role of the Government: The central State manages competitiveness, concessions, and UN funds.
- Public Controls: Include taxation, security, capital flows, and health requirements (vaccines).
- Sustainability: Nature is the raw material; orderly planning is required to prevent environmental degradation.
- Technological Effects: Host societies adopt technology to serve the tourist.
- Political Effects: International image conditions tourism flows.
- Environmental Impacts: Risk of pollution, loss of biodiversity, and overexploitation of resources.
- International Frameworks: Agenda 21 and the UN promote conservation for sustainable development.
Economic Impact, Risks, and Security in the Tourism Industry
- Tourism as an export: generates income, employment, foreign exchange, and public revenue
- Tourism security: protects ontological security and the destination's image
- Security disciplines: risk perception, risk management, and disaster management
- Exogenous risks: terrorism, looting, and natural disasters
- Endogenous risks: theft, bad experiences, illnesses, contamination, and lost items
- Disaster tourism: a tool for resilience and economic recovery post-catastrophe
- Academic series: Tourism Security-Safety and Post Conflict Destinations (Emerald Publishing)
- Academic approach: integrates sociology, philosophy, and mobility theory
- Key themes of the series: climate change, human trafficking, dark tourism, and pandemics
Impact of COVID-19 on tourism and its relationship with poverty
- Health measures: closure of borders, airports, and quarantines
- Economic effects: sector downturn and substantial drop in employment
- New guidelines: health passport, visa restrictions, and migration barriers
- Psychological impact: increase in phobias and anxieties among travelers
- Estimated recovery: almost total by mid-2023
- Tourism in poverty: risk of commodifying human suffering
- Tourism in poverty: a space for critical reflection on one's own institutions
Flashcard preview (6 of 40)
- 01
In the concept of tourism, what is the maximum time limit for a stay to be considered as such?
Less than one year.
- 02
If a visitor does not stay overnight, what is their activity called?
Excursion.
- 03
The competitiveness of a tourism product depends on the quality of the resource and factors such as accessibility, infrastructure, and [____].
Price/quality ratio.
- 04
According to the Semitic school (Arthur Houlot), from which language does the etymological origin of 'tourism' derive?
Ancient Aramaic.
- 05
In the English school, which Old Saxon term denotes the form of traveling in circles?
Torn.
- 06
According to Arthur Borman (1930), what temporal condition must the absence from the habitual residence meet for a trip to be considered tourism?
Temporary
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